Lift+ Fresh Chai — 200 g

Ceylon black tea, warming spices and Australian ginger come together in a fresh, sticky blend sweetened with wildflower honey. Cinnamon and cardamom bring fragrant warmth to a comforting cup you can make at home.

Net weight: 200 g
Serves: Approximately 10 cups using 20 g per cup.

Ingredients

Wildflower honey, Ceylon black tea, cinnamon verum, Australian mature ginger, spices (nutmeg, cardamom, black pepper, star anise, cloves).

Caffeine: Contains caffeine from black tea.
Dietary note: Contains honey; not suitable for vegans.

How to brew one cup

1. Measure 20 g of chai and 200 mL of your preferred milk.
2. Combine the chai with cold milk in a small saucepan or steaming jug. Whisk thoroughly. Do not add hot water.
3. Heat on the stovetop while stirring, or use a steam wand, until the drink reaches 65°C. Avoid boiling.
4. Pour through a fine strainer into your cup and enjoy.

Storage

Keep sealed in a cool place out of direct sunlight. Refrigerate after opening and close the pouch after each use. Follow the best-before date on your pack.